Holiday Recipes

Fall in Love with February
If you're looking for something to indulge in with your sweetie, we've got a decadent Hazelnut Chocolate Mousse. Treats like Pink & White Cookies, modeled after the classic, cakey black and whites are also a sweet treat.

Heartbreaker Empanadas
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Sweetheart Danishes
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Hazelnut Chocolate Mousse
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Happy 4th of July
For a holiday treat, we created Stars and Stripes Mini Pies which are as fruit filled as they are festive. These are perfect to serve for a gathering of family or friends before the fireworks. Finally, for a sizzling finish, Firecracker Shrimp makes for an irresistible dinner.

Stars and Stripes Mini Pies
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Red White and Blueberry Popsicles
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Firecracker Shrimp
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Happy Halloween
we have two Halloween boards for entertaining. A candy board for the kids and a charcuterie board for the adults. Both are ghoulishly good and perfectly creepy for the season. We hope you enjoy!

Ghoulishly Good Halloween Candy Board
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A Charcuterie Board to Die For
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Happy Thanksgiving
Throughout the summer, we have been dishing out our family's favorite recipes. Now we are thrilled to invite you to our holiday table for Thanksgiving! Looking back on the past year we are more grateful than ever for our vibrant community, customers, and the cherished time we got to spend as a family. Our hopes for the coming season are to spread holiday cheer by continuing to offer irresistible recipes that you can in turn share with those you hold most dear.
Whether you are looking for a single dish for a potluck gathering or the entire holiday meal, we have an assortment of recipes for you to choose from. Enjoy an Herb and Citrus Roasted Turkey, Creamy Golden Mashed Potatoes with a Browned Butter Make-Ahead Gravy, Roasted Brussels Sprouts with Pomegranates and Prosciutto, and a Caramel Pecan Apple Pie.
May your holidays be full of family, delicious food, and plenty of joy. Happy Thanksgiving from all of us at Schumacher Chevrolet!
Thanksgiving Timeline:
Because a little meal prep goes a long way towards your hosting sanity
4 days in advance: buy groceries (don't forget brining bags and extra wings for gravy)
3 days in advance: make the gravy
2 days in advance: buy your wine and prep your veggies (you can cut them in advance and store in ziplock bags for ease in cooking)
1 day in advance: brine the turkey, make the mashed potatoes, and make the pies.
Thanksgiving day: Roast your turkey (plan for about 13 minutes per lb and 1 hour resting time), finish your sides, and pour yourself a glass of wine
Thanksgiving Prep Tips:
- Buy a fresh turkey not a frozen one. You will save yourself so much time and heartache by not having to defrost a massive bird.
- Brine your turkey (it's a safeguard for locking in moisture). Tip: brining bags make this super easy.
- Make your mashed potatoes in advance (the last thing you want is a mountain of dishes right before you serve dinner OR a facefull of steam right before you sit down with the family). Save a little butter and warmed milk to mix into the rewarmed potatoes so they will taste good as new.
- Use chicken wings/turkey wings to make a gravy in advance. This way no last minute seasoning and whisking (plus you can enjoy crispy wings as a meal). The drippings from your Thanksgiving turkey can be saved for more gravy which is always a blessing.
- Roast your veggies in advance of cooking the turkey. Then rewarm them as the turkey rests. You don't want to be switching oven temps or opening the door again and again which will make your turkey cook time much longer.
- Make your pies the night before and don't forget to buy ice cream.

Creamy Golden Mashed Potatoes
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Roasted Brussels Sprouts
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Roast Turkey

Caramel Pecan Apple Pie
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Challah Stuffing
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Apple Cider Cranberry Sauce
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Carrots and Acorn Squash
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Sesame Green Beans
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Roasted Carrot Soup
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Pumpkin Risotto
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Apple Cider Punch
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Individual Pumpkin Pie Mousse Cups
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Winter Cheer
This December we wanted to celebrate the joy of the season with some of our favorite holiday recipes. From the aroma of homemade cinnamon rolls baking in the oven to the familiar delight of decorating crispy, buttery sugar cookies, we want to fill your home with sweet memories and delectable treats.
Then for your holiday main dishes, we have recipes for roasted beef tenderloin and cheesy scalloped potatoes. These are the ideal recipes to brighten your table, excite your loved ones and to close out the year on a high note. We hope you enjoy eating them as much as we enjoyed preparing them for you. Happy Holidays from all of us at Schumacher and have a Happy New Year!

Antipasto Wreath
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Sausage Stuffed Mushrooms
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Parsnip and Horseradish Baked Whipped Potatoes
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Red Wine Braised Brisket
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Beef Tenderloin
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Cheesy Scalloped Potatoes
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Cinnamon Rolls
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Recipe Disclaimer
Schumacher Chevrolet and our spokesperson (collectively "SC") in no way provides any warranty, express or implied, towards the content of recipes in this website. It is the reader's responsibility to determine the value and quality of any recipe or instructions provided for food preparation and to determine the nutritional value, if any, and safety of the preparation instructions.
The recipes presented are intended for entertainment and/or informational purposes and for use by persons having appropriate technical skill, at their own discretion and risk.
IN OTHER WORDS…
The recipes are prepared at our own risk, SC assumes that should you desire to follow the recipes in this website, you are doing so "at your own risk". SC shall not be liable, or responsible and does not assume obligation for:
- Adverse reactions to food consumed such as food poisoning and any kind of food-borne disease
- Misinterpreted recipe
- Domestic accidents, including but not limited to fires in your kitchen, a cut finger or flour-covered kitchen countertop.
- Please be aware that our recipes may contain common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
SC makes no warranties, express or implied, for the outcome of your food experiments.
Remember: cooking is very subjective. We might use different brands of the same ingredients. Our ovens might have different temperatures. Our cooking abilities might be at different levels. Before trying a new recipe, read and re-read the recipe. Make sure you're not allergic to any of the ingredients. Use the right amounts and tools. What you decide to do with the recipes here is your responsibility. Put another way, you may not achieve desired results due to variations in elements such as ingredients, cooking temperatures, typos, errors, omissions, or individual cooking ability. You should always use your best judgment when cooking with raw ingredients such as eggs, chicken, or seafood and seek expert advice before beginning if you are unsure. You should always take care when using sharp knives or other cooking implements. To ensure the safety of yourself and others, be aware of heated cooking surfaces while cooking. Please review all ingredients prior to trying a recipe in order to be fully aware of the presence of substances which might cause an adverse reaction in some consumers. Recipes available on the Website may not have been formally tested by us or for us and we do not provide any assurances nor accept any responsibility or liability with regard to their originality, quality, nutritional value, or safety.
Additional Disclaimers:
- Please be advised that this site is not utilizing a professionally trained chef. Rather, we are sharing the recipes of a home chef and recipe developer who likes to cook, bake and share culinary creations with others.
- Unless otherwise stated, the recipes on this website are SC's creations or inspired by recipes, dishes, history or stories. The recipes may or may not have been tried and tested, but any recipes used from this site by anyone is at their own risk. Therefore, while care has been taken to provide readers with accurate information, users are advised to use their discretion before using the information on this website.
- SC assumes no responsibility or liability for any consequences resulting directly or indirectly from any action or inaction taken as a result of following information contained on this site or in any linked materials. SC does not accept any legal liability or responsibility for any injury, loss, or damage incurred by the use of, or reliance upon, or interpretation of any information contained on this site or in any linked materials. Therefore, readers are to use their discretion should they choose to cook and/or consume the dishes made from recipes found on this site.
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Thank you for visiting Schu life! Don't forget to have fun!!